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Chipotle restaurant Hourly manager Shift Lead (18009709) Description ... Lead (18009709) Description The Service manager is responsible for maintaining a ... and served; and that the restaurant crew is..
... support and ensure that the restaurant operates within Red Robin International ... all tasks assigned by General Manager on time. Experience Preferred/Required: 2 ... Experience Preferred/Required: 2 years of..
Description RESTAURANT MANAGER BJu2019s Restaurants is always looking ... throughout the country. Purpose: The Restaurant Manager is responsible for managing all ... managing all functions of the restaurant during opening,..
Become one of the stars behind the show and become part of the world’s most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race
Sous Chef Casual Dining
Job Description and Responsibilities:
Wynn Resorts is a Fortune 500 company led by hospitality industry visionary Steve Wynn. Currently operating in the top ..
... race The AGM assists General Manager in handling all aspects of ... handling all aspects of the restaurant operation to maintain and develop ... performed in accordance with General..
... Mid-Size Employers.n nThe Assistant Banquet Manager will be responsible for assisting ... Banquet Department alongside the Banquet Manager. This position will oversee the ... the department. The Assistant Banquet..
We are adding an Area Director of Sales to our Las Vegas Region! We are looking for someone that has prior experience with extended-stay hotel sales.
Plans and administers sales ..
Accommodate and anticipate guests needsDevelop and implement operating standards, policies, and procedures to be followed by the management teamMaintain highest standards of food and beverage quality, guest service, cost control, and ..
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including ..
Food & Beverage Supervisor - Desert Blue','1808209','!*!
Food and Beverage Supervisor The Food and Beverage Supervisor will be responsible for providing excellent guest service as it pertains to the food and ..
... seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, ... and operational performance of the restaurant.The Restaurant General Manager will also be:Ensuring excellent hospitality .....
Director of Player Development
The Cosmopolitan of Las Vegas
The Director, Player Development oversees the creation and delivery of world class service for guests. Fresh ..
... seeking an experienced Retail General Manager to oversee our high-volume retail ... execution of travel center and restaurant business plans to achieve established ... customer satisfaction. The Retail General..
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As part of the application process, you are required to create a candidate account to log back in and view your application(s). Check your email regularly ..
It is the primary responsibility of the Housekeeping Floor Manager to provide excellent customer service and create a safe and friendly environment for employees and guests by overseeing the day ..
The objectives of the Director of Food Beverage are to achieve marketing, sales, profitability and quality service goals for the Food Beverage Department by developing and executing marketing strategies. Preparing and ..
Restaurant Manager Robert Goebel | Recruiter | ... experience. We are hiring a Restaurant Manager or Kitchen Manager for our opening in Las ... a passionate team of staff. Restaurant..
Security Shift Supervisor (Corporate) Job Description
It is the primary responsibility of the Security Shift Supervisor to provide leadership for the Security Officers on their shifts and to provide guidance ..
Food and Beverage Supervisor The Food and Beverage Supervisor will be responsible for providing excellent guest service as it pertains to the food and beverage outlets of resort. He/She will supervise ..
Essential Job Functions Responsibilities include, but are not limited to: 1. Responsible for the Supervisor function of the Food and Beverage department: Supervises the daily operation of the outlets. Ensures all ..